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Wharton MBA students teamed up with FriarTuck, and participated in
the prestigious Wharton Business Plan Competition, and has proceeded to become
one of the 8 finalists
(United States of America, Pennsylvania)
15 April, 2003- A team of Wharton graduate business students; Ee-ching Tay,
Piollo Lucia Abegail Jean, Roman Cepeda and David Capece, teamed
up with FriarTuck, and participated in the prestigious Wharton Business Plan Competition.
The
Business Plan Competition consists of three phases and a Venture
Fair. Phase I encourages participation by as many students as possible
through the development and appraisal of a business concept. Phase II
requires a more detailed description of the business concept and 25
contestants are short-listed based on the quality of their submissions.
Phase III invites the 25 semi-finalists to describe their concept in a
full business plan. From these semi-finalists, 8 finalists are selected
to present their plans before a panel of judges at the Venture Fair
where cash prizes are awarded to assist the process of business
initiation.
The team representing FriarTuck has
successfully passed the Phase III; i.e., it is one of the 8 finalists to
present at the Venture Fair. The Venture Fair is the landmark event of
the Wharton Business Plan Competition. It is an opportunity for the
Competition's finalist teams to present their business plans to
distinguished judges who will award the prizes including the $20,000
grand prize. In addition to prizes, the Venture Fair is a great event
for the Wharton entrepreneurial community, bringing students together
with angel investors, venture capitalists, Wharton alumni,
entrepreneurs, and others from the entrepreneurial business community.
Students receive feedback from judges
after each phase, which is very helpful for FriarTuck's future plans. Over
the past three years, annually the contest has drawn just over 180
student teams comprised of more than 350 participants. Surviving this
very competitive environment as one of the 8 finalists reinforces the
robustness of FriarTuck's business plan.
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